The Warming Hut Menu
Breakfast
D.I.Y.
The Do it Yourself corner where you create a breakfast how YOU want it. All items priced individually. Put together your master creation!
$
Breakfast - HASH
The Traditional
Corned beef hash the way Papa and Nana make it. Large slices of slow-cooked corned beef "O'Lovett" style (for six hours in beer!*) *Not Gluten Free
US$16.00
The Benedict Hash
Sliced ham topped with our delicious cream cheese and dill hollandaise sauce.
US$16.00
The Texas Hash
Smoked brisket and a side of house-made BBQ sauce.
US$16.00
The Big Ben
A slice of grilled prime rib topped with our house-made cilantro hollandaise sauce.
US$17.00
The Veg Head
Sautéed broccoli, Brussels sprouts, and mushrooms. Substitute avocado for eggs to go vegan, or just because sometimes you don't want breakfast for breakfast.
US$15.00
The Inyo Face!
Our delicious house-made sausage patty, tomatoes, serrano chilis, and feta cheese.
US$16.00
The Loaded Potato
Smoked bacon and cheddar cheese topped with sour cream and green onions.
US$15.00
The Kitchen Sink
It's all in there! Corned beef, smoked bacon, house-made sausage, ham, serrano peppers, and feta cheese.
US$18.00
Breakfast - PANCAKES & WAFFLES
One Cake
US$6.00
Two Cakes
US$10.00
Three Cakes
US$13.00
Waffle
(Toppings Only)
US$8.00
Breakfast - BREAKFAST SPECIALTIES
Chicken 'n' Waffles
Buttermilk waffles and a generous portion of fried chicken. Served with Jake's Family REAL maple syrup.
US$17.00
Pancake Mountain
Two fluffy buttermilk pancakes topped with two eggs and two slices of applewood-smoked bacon.
US$15.00
Hummus Bagel
House-made hummus and everything seasoning, tomato, cucumber, and sprouts on a toasted bagel.
US$8.00
Chilaquiles
House-made corn chips tossed in fresh salsa with two eggs, avocado, sour cream, queso fresco and fresh pico de gallo.
US$13.00
Katie's Sando
House-made sausage, egg, and provolone on a grilled bun.
US$8.00
Biscuits & Gravy
Freshly-baked buttermilk biscuits topped with gravy made with our house-made sausage.
$
Eggs Malibu
Two poached eggs with sautéed spinach, grilled tomato, and ham on grilled sourdough. Topped with our cilantro hollandaise sauce and served with house potatoes.
US$18.00
Breakfast Banana Split
A whole banana split down the middle and topped with Greek vanilla yogurt, fresh berries, almond slivers, shredded coconut, and a dash of pure cacao powder.
US$8.00
Eren's Chorizo Omelette
A two-egg omelette with chorizo, pico de gallo, and pepperjack cheese. Served with house potatoes.
US$12.00
Lunch - SOUP
Tomato Bisque
Creamy tomato fennel soup. It's our specialty...and it's vegan!
$
Soup of the Day
Ask for our kitchen's daily creation.
$
Lunch - APPETIZERS
Chips & Salsa
House-made corn chips and fresh salsa.
US$5.00
Garlic Parmesan Fries
House-cut fries tossed in garlic and Parmesan cheese.
US$8.00
Lunch - SALADS
The Caesar
Romaine lettuce tossed with Parmesan cheese, house-made croutons and authentic Caesar dressing.
US$10.00
The Chicken B.L.A.T.
Romaine lettuce with smoked bacon, tomatoes, avocado and house-made ranch dressing, topped with a grilled chicken breast.
US$14.00
The Garden
Romaine lettuce, tomatoes Parmesan cheese and house-made croutons.
US$9.00
The Seared Ahi Salad
Cajun blackend and seared ahi on a bed of greens with edamame, shaved carrots, cucumbers, red onions, fried wontons, and a sweet & spicy soy dressing.
US$17.00
The Popeye
Fresh spinach with strawberries, feta, almond slivers, and house-made balsamic vinaigrette.
US$12.00
The Side
Fresh greens, tomatoes, croutons, and your choice of dressing.
US$5.00
Lunch - SANDOS
The Mountain Cuban
The Warming Hut's take on what we consider to be one of earth's most perfect sandwiches. Our slow-cooked corned beef, thinly-sliced ham, dill pickles, Dijon mustard, and Gruyere Swiss cheese grilled on a brioche bun.
US$16.00
The Chicken ABC
A grilled chicken breast, Avocado, Bacon, and Cheddar with lettuce, tomato, and ranch on a brioche bun (RIP Angels!).
US$16.00
Sherwin's Club
Turkey, ham, smoked bacon, lettuce, tomato and mayo on toasted sourdough.
US$15.00
The Surfside
Seared ahi tuna on a bed of sprouts topped with house-made jalapeno wasabi cream sauce. Served on a brioche bun with a slice of fresh lemon.
US$17.00
The Reuben
Our slow-cooked corned beef, sauerkraut, Gruyere Swiss cheese, and house-made thousand island dressing sandwiched between two pieces of grilled rye bread.
US$16.00
The B.L.A.T
Bacon, lettuce, avocado, tomato, and mayo on grilled sourdough bread.
US$14.00
Prime Rib Sando
Prime rib, blue cheese crumbles, grilled onions, lettuce, tomato, and mayo on grilled sourdough. Limited in number-- get yours before it runs out!
US$17.00
The Gobbler Wrap
Turkey, avocado, bacon, lettuce, tomato, Gruyere Swiss cheese and dijon mustard wrapped in a flour tortilla.
US$15.00
The Burger
A hand-pressed, quarter-pound, beef patty with cheddar, lettuce, tomato, onion, and mayonnaise on a brioche bun. Served with hand-cut French fries - try them with our house-made ketchup!
US$13.00
The Fresco Pesto Chicken
A grilled chicken breast, house-made pesto, provolone, cucumber, red onion and tomato on grilled sourdough.
US$15.00
The Texan
Smoked brisket and pepperjack cheese with our house-made barbecue sauce on a grilled brioche bun.
US$16.00
The Sunshine
Avocado, cucumber, tomato, sprouts, lettuce, red onion, mayo and Gruyere Swiss cheese. Grilled on whole-grain bread.
US$12.00
Santa Fe Chicken
Grilled chicken breast, roasted onions and peppers, pepperjack cheese, and cilantro mayo on a brioche bun.
US$16.00
Dinner - APPETIZERS
Buffalo Bleu Fries
House-cut fries tossed in our house-made Buffalo sauce and topped with bleu cheese crumbles.
US$8.00
Chips & Salsa
House-made corn chips and fresh salsa.
US$5.00
Bacon-Wrapped Shrimp
Jumbo shrimp wrapped in smoked bacon and grilled to perfection.
US$9.00
Garlic Parmesan Fries
House-cut fries tossed in garlic and Parmesan cheese.
US$8.00
Crispy Brussles Sprouts
Flash fried and tossed in a sweet chili sauce.
US$8.00
Half Order of Chicken 'n' Biscuits
Half the size of the entree, great to share.
US$8.00
Dinner - SOUP
Tomato Bisque
Creamy tomato fennel soup. It's our specialty...and it's vegan!
$
Soup of the Day
Ask for our kitchen's daily creation.
$
Dinner - SALADS
The Caesar
Romaine lettuce tossed with Parmesan cheese, house-made croutons and authentic Caesar dressing.
US$10.00
The Chicken B.L.A.T.
Romaine lettuce, smoked bacon, tomatoes, avocado, and ranch dressing, topped with a grilled chicken breast.
US$14.00
The Garden
Romaine lettuce, tomatoes, Parmesan cheese, and house-made croutons.
US$9.00
The Seared Ahi Salad
Cajun blackend and seared ahi on a bed of greens with edamame, shaved carrots, cucumbers, red onions, fried wontons, and a sweet and spicy soy dressing.
US$17.00
The Popeye
Spinach, strawberries, feta, almond slivers, and balsamic vinaigrette.
US$12.00
The Side
Fresh greens, tomatoes, croutons, and your choice of dressing.
US$5.00
Dinner - ENTREES
Chimichurri Ribeye
A grilled 12 oz rib steak with house-made chimichurri sauce. Served with mashed potatoes and sautéed green beans.
US$32.00
Flat Iron Steak
An 8 oz cut with blue cheese walnut compound butter and a balsamic reduction. Served with mashed potatoes and sautéed green beans.
US$28.00
Prime Rib
cut of our slow-roasted prime rib. Served with au jus, creamy horseradish, mashed potatoes, and veggies.
$
Miso Salmon
Miso sake sauce and toasted black sesame seeds. Served with coconut ginger rice and miso sautéed green beans.
US$26.00
Pan Seared Barramundi
Pan-seared Australian sea bass, with an orange caper cream sauce. Served with mashed potatoes and sautéed green beans.
US$24.00
Sonia's Scampi
Jumbo shrimp sautéed in a white wine garlic sauce and served on on a bed of linguini.
US$22.00
Bone-in Pork Chop
Grilled with a brown sugar glaze, served with mashed potatoes and veggies.
US$30.00
Chicken Marsala
A breast of chicken sautéedwith mushrooms in a marsala wine sauce. Served with mashed potatoes and sautéed green beans.
US$22.00
Chicken Pesto Pasta
Penne pasta with chicken, broccoli, and a creamy pesto sauce.
US$20.00
Chicken 'n' Waffles
Buttermilk waffles and a genrous portion of fried chicken. Served with Jake's Family REAL maple syrup.
US$17.00
Chicken 'n' Biscuits
A deconstructed chicken pot pie. Freshly-baked buttermilk biscuits topped with a gravy full of diced chicken breast and delicious veggies. Comfort food at its finest!
US$16.00
Hearty Quinoa Bowl
Mushroom spinach quinoa topped with just-wilted kale, mixed veggies, and avocado. Topped with a drizzle of soy.
US$16.00
FAVORITES
PANCAKES
Choose your stack size Then build them: Choose a batter, mix-ins, and toppings. We proudly serve Jake’s Family 100% pure maple syrup: Straight out of a tree in Vermont, bottled right here in Mammoth Lakes (pick up a bottle on your way out!)
$
FAVORITES - THE SANDOS
The Reuben
Our slow-cooked (in house!) corned beef, sauerkraut, Gruyere Swiss cheese, and house-made thousand island dressing sandwiched between two slices of grilled rye bread.
$
The Mountain Cuban
The Warming Hut’s take on what we consider to be one of earth’s most perfect sandwiches – our slow-cooked corned beef, thinly-sliced ham, dill pickles, Dijon mustard, and Gruyere Swiss cheese grilled on a brioche bun. Ay mami!
$
FAVORITES - HASH
The Traditional
Corned beef hash the way Papa and Nana make it. Slow-cooked (in house!) corned beef cooked with onions, red and yellow bell peppers and our house potatoes. Topped with two eggs how you like them.
$
The Kitchen Sink
It's all in there! Corned beef, smoked bacon, house-made sausage, ham, serrano peppers, and feta cheese.
$
The Veg Head
Sautéed broccoli, Brussels sprouts, and mushrooms cooked with onions, red and yellow bell peppers and our house potatoes. Topped with two eggs how you like them.
$